Classic or smoked, tempeh is a nutritional powerhouse. It’s rich, deep flavor make it a great addition to savory dishes, but don’t let that stop you from some sweet experimenting. It’s high in protein, prebiotics and a wide array of vitamins and minerals.
Preparations: give it a little sizzle on the pan and salt lightly. For gourmet points marinate it first and sizzle later
Ingredients: soybeans, water, apple cider vinegar, natural beech smoke, starter cultures